• Home
  • About
    • Media
    • Press
  • Work With Me
    • Mentoring
    • Becoming a Client
    • Book a Session
    • Speaking
  • Online Programs
  • Blog/Recipes
    • Blog
    • Recipes
  • Love
  • Contact

Herby Turkey Meatballs

3 years ago
Kirstin Nussgruber
Herby Turkey Meatballs
 
Save Print
Prep time
30 mins
Cook time
15 mins
Total time
45 mins
 
1 pound ground turkey yields approx. 22 meatballs of 1 ½ inch size each Gluten-Free Baked not fried
Author: Eat Holistic LLC
Recipe type: Dinner
Serves: approx 22 balls of 1½" size
Ingredients
  • 2 lbs organic ground turkey
  • 1 small red onion, chopped fine
  • 3 garlic cloves, minced
  • ¼ cup blanched almond flour
  • 1 large egg
  • ⅓ cup grated parmesan cheese (can omit if dairy-free)
  • ½ teaspoon sea salt
  • ½ teaspoon freshly ground black pepper
  • ½ teaspoon Chipotle spice blend (can use Cayenne pepper too)
  • ⅓ cup fresh herbs – I had rosemary and oregano from my garden, you can use parsley or cilantro as well
  • Olive oil for brushing balls prior to baking
Instructions
  1. Place unbleached parchment sheets on 2 baking trays.
  2. Pre-heat oven to 375F.
  3. Combine all ingredients in a large bowl and knead until well combined.
  4. Using a soup spoon, scoop a consistent size and form into balls of 1 ½ size each.
  5. Place on baking trays, they do not spread so can be placed close together.
  6. Brush olive oil on balls prior to baking.
  7. Bake for 15 minutes, or until they are very slightly browned.
Notes
Serve warm with your favorite Marinara Sauce, over a plate full of Zucchini noodles or Zoodles.

Serve cold as an appetizer with a yoghurt tzatziki sauce. Here in the US I use dairy-free cashew nut-based Cashewgurt from Forager Project, plain and unsweetened. Add a minced garlic clove and fresh dill (or dried) with sea salt and pepper. Add a little olive oil and water to make it thinner if you want to serve it drizzled with the sauce, rather than having the sauce as a thicker creamy dip.

I used this tzatziki sauce as a vinaigrette for this quick salad that I served with the warm meatballs over Zoodles:



Super Quick Salad:
1 cup Chopped tomato
1 cup Chopped cucumber
1/4 cup thinly sliced Radicchio

Enjoy!
3.5.3251
 

Related Posts

Immuno-Boost Drink

Ginger and Lemon are both age-old, tried and trusted and well researched immune enhancing foods. Here’s how you can easily…
Read More

Dinner Combo – Arugula Pesto Chicken w Sweet Potato Zoodles & Green Beans Skillet

Dinner Combo - Arugula Pesto Chicken with Sweet Potato Zoodles and Green Beans Skillet   Save Print Prep time 30…
Read More

Immune-Strengthening Tips During an Acute Infection Phase

The COVID-19 Coronavirus has us all on edge as the world struggles to confront an as yet unexperienced global pandemic…
Read More

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Fill out this field
Fill out this field
Please enter a valid email address.

Rate this recipe:  

Find out how we can work together.

Schedule a FREE Consultation
Schedule a FREE Consultation with Kirstin

<script>

Find out how we can work together

  • Book a complimentary Assessment Session with me
  • On the call (phone or Skype) we’ll talk about where you are in your cancer journey, learn a little bit more about each other and decide whether we are a good fit to work together
  • If we decide to go ahead we will talk about which program best fits your needs and discuss the
    next steps involved

Click Me

Facebook
Twitter
LinkedIn
RSS

FREE Chapter & Video

from my book, Confessions of a Cancer Conqueror

DOWNLOAD NOW
FREE DOWNLOAD

Please fill out the form below to receive your FREE Chapter + Video from my book, Confessions of a Cancer Conqueror.

Recent Posts

  • Skillet Strawberry Cake
  • Herby Turkey Meatballs
  • Dinner Combo – BBQ Chicken w Broccoli Rice Stir Fry & a Mushroom Skillet
  • Roasted Cauli Salad w grated Daikon Radish, Carrots & Cucumber
  • One Skillet Meal – Soba Noodles w veggies and prosciutto

Categories

  • Appetizer
  • Beverage
  • Blog
  • Breakfast
  • Cancer
  • Conquering Cancer Kitchen
  • Consciously Living
  • Conventional food
  • Core Value
  • Dessert
  • Emotionally Healing
  • Fight Cancer
  • Functional Nutrition
  • Just Diagnosed
  • Keep Moving
  • Loved One Has Cancer
  • Macrobiotic Diet
  • Main Dish
  • ORGANIC SPICES
  • Other
  • Recipes
  • Reducing Toxicity
  • Salad
  • Salt
  • Smart Food
  • Smart Shopping
  • Smart Shopping List
  • Smart Shopping Tips
  • Soup
  • Spices
  • Surgery
  • Sweet Treats
  • Tips
  • Toxic
  • Uncategorized

Archives

  • July 2020
  • April 2020
  • March 2020
  • January 2020
  • December 2019
  • October 2019
  • June 2019
  • April 2019
  • February 2019
  • January 2019
  • December 2018
  • November 2018
  • October 2018
  • July 2018
  • March 2018
  • February 2018
  • December 2017
  • November 2017
  • October 2017
  • September 2017
  • August 2017
  • July 2017
  • June 2017
  • March 2017
  • February 2017
  • January 2017
  • December 2016
null
FREE Chapter + Bonus Video from my book “Confessions of a Cancer Conqueror”

DISCLAIMER

The information and opinions on this website are not meant to be a diagnosis, medical or otherwise, of your health situation or a prescription for treatment. In using this website, you agree that you will not rely on its content as medical advice or as a substitute for advice given by your medical team or other healthcare professional. The program and recommendations offered are not meant to be a substitute for regular check-ups and examinations by your physician.

CONTACT ME

Facebook
Twitter
LinkedIn
Email

Privacy Policy | Terms of Service | Disclaimer

  • Home
  • About
  • Work With Me
  • Online Programs
  • Blog/Recipes
  • Love
  • Contact

© – Eat Holistic LLC – All Right Reserved

Cleantalk Pixel